Vegetarian

Grilled corn with garlic mayo & grated cheese

Name: Grilled corn with garlic mayo & grated cheese
Prep time: 14 min
Cook time: 12 min
Total time: 26 min
Yield: 4 servings
Ingredients: 6 Corn On The Cob; 2 cloves minced Garlic; 6 tablespoons Mayonnaise; 4 tablespoons Parmesan; 2 tablespoons Coriander; 1 Lime

step 1 Boil the corn cobs for 5 mins.

Vegetarian

14m

Prep

12m

Cook

Serves

Easy

Level

Ingredients

Servings4

6 Corn On The Cob
2 cloves minced Garlic
6 tablespoons Mayonnaise
4 tablespoons Parmesan
2 tablespoons Coriander
1 Lime

Method

Boil the corn cobs for 5 mins. Leave in the water until you’re ready to grill them. Mix the garlic and mayonnaise in a small bowl. Just before barbecuing, remove the cobs from the pan, pat dry and rub the mayonnaise into each one.
Season the cobs and grill them until marks appear, about 5 mins. Remove and scatter over the Parmesan and coriander. Squeeze lime over to serve.