Vegetarian

Griddled aubergines with sesame dressing

Name: Griddled aubergines with sesame dressing
Prep time: 19 min
Cook time: 12 min
Total time: 31 min
Yield: 4 servings
Ingredients: 2 large Aubergine; 2 tablespoons Olive Oil; 250g Greek Yogurt; 3 tablespoons Tahini Paste; 1 clove peeled crushed Garlic; Juice of 1 Lemon; Handful Coriander; Handful Parsley; Handful Mint

step 1 Brush each aubergine slice with some oil, then season.

TurkishVegetarian

19m

Prep

12m

Cook

Serves

Medium

Level

Ingredients

Servings4

2 large Aubergine
2 tablespoons Olive Oil
250g Greek Yogurt
3 tablespoons Tahini Paste
1 clove peeled crushed Garlic
Juice of 1 Lemon
Handful Coriander
Handful Parsley
Handful Mint

Method

Brush each aubergine slice with some oil, then season. Heat a griddle pan or barbecue. When hot, griddle the aubergine slices for 2-3 mins on each side until golden brown and tender.
Mix the yogurt with the tahini, garlic, lemon juice and herbs, then season. Top the aubergines with the dressing and scatter over extra herb leaves.