Seafood

Garlicky prawns with sherry

Name: Garlicky prawns with sherry
Prep time: 13 min
Cook time: 12 min
Total time: 25 min
Yield: 4 servings
Ingredients: 3 tablespoons Olive Oil; 3 cloves Chopped Garlic; 400g Prawns; 2 tbsp Dry sherry; Handful Parsley

step 1 Heat the olive oil in a large frying pan.

SpanishSeafood

13m

Prep

12m

Cook

Serves

Easy

Level

Ingredients

Servings4

3 tablespoons Olive Oil
3 cloves Chopped Garlic
400g Prawns
2 tbsp Dry sherry
Handful Parsley

Method

Heat the olive oil in a large frying pan. Tip in the garlic slices and cook for a few secs. Then stir through the prawns and cook for a couple of mins until they start to turn pink.
Pour over the sherry and cook for a few mins more, just until the prawns are cooked through. Sprinkle with parsley before serving.

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