← Back to recipes
Fresh sardines
Side

Fresh sardines

Wash the fish under the cold tap.

CroatianSideFresh
11m
Prep
18m
Cook
4
Serves
Easy
Level

Ingredients

Servings4
  • 500g Sardines
  • Dash Vegetable Oil
  • To Glaze Flour
  • Dash Salt

Method

  1. Wash the fish under the cold tap.
  2. Roll in the flour and deep fry in oil until crispy.
  3. Lay on kitchen towel to get rid of the excess oil and serve hot or cold with a slice of lemon.